Source: Proceedings. Conference titles: International Silage Conference. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, FERMENTAÇÃO AERÓBICA, LACTOBACILLUS, SILAGEM
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DANIEL, J. L. P et al. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage. 2015, Anais.. Piracicaba: ESALQ, 2015. Disponível em: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdf. Acesso em: 27 abr. 2024.APA
Daniel, J. L. P., Checolli, M., Zwielehner, J., Junges, D., Fernandes, J., Nooijen, M. M. H. B., et al. (2015). The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage. In Proceedings. Piracicaba: ESALQ. Recuperado de http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdfNLM
Daniel JLP, Checolli M, Zwielehner J, Junges D, Fernandes J, Nooijen MMHB, Pereira OG, Nussio LG. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage [Internet]. Proceedings. 2015 ;[citado 2024 abr. 27 ] Available from: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdfVancouver
Daniel JLP, Checolli M, Zwielehner J, Junges D, Fernandes J, Nooijen MMHB, Pereira OG, Nussio LG. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage [Internet]. Proceedings. 2015 ;[citado 2024 abr. 27 ] Available from: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdf
